{"title":"Grass-fed Beef","description":"","products":[{"product_id":"ground-beef","title":"Ground Beef Package","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe most versatile of all our packages. Our grass fed, grass finished ground beef is the most efficient way to get high quality and healthy meat for the best price. Our ground beef comes vacuum sealed in one pound increments for your convenience.    \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eLarge: \u003c\/strong\u003e10 lbs of ground beef\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eXtra Large: \u003c\/strong\u003e20 lbs of ground beef\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Circle J Meat","offers":[{"title":"Large 10 Lbs","offer_id":6849633943610,"sku":"GRO-PAC-LAR","price":102.5,"currency_code":"USD","in_stock":true},{"title":"Xtra Large 20 Lbs","offer_id":13220325851194,"sku":"GRO-PAC-XL","price":200.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/IMG_4522.jpg?v=1519234418"},{"product_id":"sirloin-steak-package","title":"Sirloin Steak Package - Grass Fed","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSmall:\u003c\/strong\u003e (4) Sirloin Steaks (2) lbs of ground beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarge:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(6) \u003cspan\u003eSirloin Steaks\u003c\/span\u003e\u003cspan\u003e (4) lbs of ground beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOur Sirloin Steaks are large and big enough for two people. Average size is between 12-14 oz. The Sirloin steak comes from the primal loin, and is a lean but tender steak.  \u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Small","offer_id":7251227541562,"sku":"STE-SIR-PAC","price":78.0,"currency_code":"USD","in_stock":false},{"title":"Large","offer_id":7251227508794,"sku":"STE-SIR-PAC-L","price":113.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/IMG_5226.jpg?v=1523221598"},{"product_id":"short-rib-package","title":"Short Rib Package - Grass Fed","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSmall:\u003c\/strong\u003e (2) Short Rib Portions (6 english cuts) and (2) lbs of ground beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLarge:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e(4) Short Rib Portions (12 english cuts) and (4) lbs of ground beef.\u003c\/p\u003e\n\u003cp\u003eThe short rib comes from the rib plate of the cow. Each one of our portions is ready for you to divide into 3 english style cuts, and weigh about 1.5-1.75lbs. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e2 english cuts shown in picture\u003c\/em\u003e\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eShort rib is a cut that you have probably mostly eaten or seen cooked braised in a sauce with vegetables. It can be cooked in various ways, but all include one important factor: time. With a cut like short rib, you have much more connective tissue than you do in a more naturally tender cut, like a common steak such as a ribeye. This beef is 100% grass-fed, non-GMO, and antibiotic-free.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Small","offer_id":22989951598650,"sku":"SHR-RIB-PACK","price":53.0,"currency_code":"USD","in_stock":false},{"title":"Large","offer_id":22989951631418,"sku":"SHR-RIB-PACK-L","price":86.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/IMG_5608.jpg?v=1554749069"},{"product_id":"grass-fed-ground-beef","title":"Grass-fed Ground Beef","description":"\u003cp\u003eElevate your meals with our premium ground beef, and savor the difference that truly natural, pasture-raised beef can make.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGround beef bags are packed in 1 LB bags \u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb style=\"font-size: 0.875rem;\" id=\"docs-internal-guid-27705dbc-7fff-c524-6a34-e67281f1b721\"\u003e\u003c\/b\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003edry-aged to enhance flavor and tenderness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":23678549590074,"sku":"GRO-1","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/IMG_5166_1.jpg?v=1720213070"},{"product_id":"filet-mignon-grass-fed","title":"Grass-fed Filet Mignon","description":"\u003cp\u003eThe filet is cut from the tenderloin, which runs along the spine. Naturally, the steaks that come from the tenderloin are the most “tender”. Bacon wrap these steaks and pair them with a nice sauce and you will have some of the best grass-fed, grass-finished steak ever! \u003cstrong\u003eOur Filets are typically 7-10 oz. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 8 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-1553bdae-7fff-02ee-a103-33b43579ba8c\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":31424934117434,"sku":"1","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/grass-fed-beef-filet-mignon.jpg?v=1612843144"},{"product_id":"grass-fed-beef-cheek","title":"Grass-fed Barbacoa Cheek","description":"\u003cp\u003eLooking to switch things up? Beef cheeks might just be your new favorite. They're \u003cspan style=\"text-decoration: underline;\"\u003eperfect\u003c\/span\u003e for slow cooking or smoking, whether you're after a tender braise or some tasty barbacoa tacos. Give 'em a shot—you might just be surprised!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 2 LBS \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240408789050,"sku":"","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_28c62917-cfbc-4167-ac92-33ae6d4e3fac.jpg?v=1720218127"},{"product_id":"grass-fed-bone-in-ribeye-steak","title":"Grass-fed Bone-in Ribeye Steak","description":"\u003cp\u003e\u003cstrong\u003eThese Ribeye Steaks come two in a pack. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCut from the rib primal of the cow, the ribeye is the king of steaks. The ribeye is some of the best-marbled meat from the cow, offering the best of both worlds: the central eye has a smooth grain, while the part closest to the bone has a looser grain and fat. We usually cut this package with the bone intact, giving your steak even more flavor when you grill it up. \u003cstrong\u003eOur ribeyes are typically 10 oz or 18 oz, at the moment, they averaging closer to 16\u003cspan style=\"text-decoration: underline;\"\u003e oz each.\u003c\/span\u003e\u003c\/strong\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 2 LBS (1 lbs ea steak) \u003cspan\u003e≅ 32 oz total\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cstrong\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e \u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"(2) 16oz","offer_id":32255135842362,"sku":"","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/IMG_4864_635761d8-b693-44ee-a70f-0627c9f2befe.jpg?v=1612758148"},{"product_id":"grass-fed-bone-in-strip-steak","title":"Grass-fed Boneless New York Strip Steak","description":"\u003cp\u003e\u003cstrong\u003eThese NY Strip Steaks come two in a pack. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA favorite of steakhouses, this cut from the short loin primal is a tender steak. The strip steak is one of the most straightforward cuts of beef to cook and always turns out great due to its marbling. We cut this package with the bone in, providing you with a nice + additional flavor from the bone.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 1.60 LBS (12 oz ea)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"2 - 6.30oz","offer_id":32255136137274,"sku":"","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/IMG_4995_a5d983dc-aa25-451b-b5be-658c7f31791c.jpg?v=1612821107"},{"product_id":"grass-fed-beef-bones","title":"Grass-fed Meaty Soup Bones","description":"\u003cp\u003e\u003cstrong\u003eGreat for dogs! \u003c\/strong\u003e\u003cspan\u003eThese are beef bones from our 100% grass-fed cattle. \u003c\/span\u003e\u003cspan\u003eThere will be some meat on a few of the bones. \u003c\/span\u003e\u003cspan\u003eThese can also be sorted and used for soup or beef stock. Each bag contains approximately 5 pounds of bones in various lengths and sizes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 5 LBS per bag\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eGrass fed \u0026amp; Grass finished\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eFrozen \u0026amp; zip-tied in a bag to conserve freshness\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\" style=\"font-style: italic;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cem\u003eThese particular bones are not vacuum sealed because of their irregular shapes.\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eBeef bones are perfect for making a rich and nutritious beef broth with numerous health benefits. \u003cspan style=\"text-decoration: underline;\"\u003eHere are some compelling reasons to use our beef bones\u003c\/span\u003e:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eThe marrow inside the bones produce an exceptional richness when used for making homemade broth.\u003c\/li\u003e\n\u003cli\u003eThe marrow from the bones are also a generative source of healthy fats.\u003c\/li\u003e\n\u003cli\u003eGrass-fed marrow contain higher levels of CLA (conjugated linoleic acid) and anti-inflammatory omega-3 fatty acids.\u003c\/li\u003e\n\u003cli\u003eThe marrow from the bones contain many minerals that can easily be absorbed by our bodies.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003eInstead of pricey supplements, make your own homemade bone broth to gain the benefits without the high cost!\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240415014970,"sku":"","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_fb6da071-647f-4e9f-bc98-92cec33a18fc.jpg?v=1641235195"},{"product_id":"grass-fed-beef-brisket","title":"Grass-fed Brisket","description":"\u003cp\u003eThink brisket is intimidating? Think again. Smoking a brisket can be simpler than you imagine. This cut comes from the breast or lower chest of the steer, an area that’s well-exercised and full of connective tissue. You need to cook this primal cut low and slow to break down some of the connective tissue.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Beef Briskets usually come in two sizes 5-6 LBS and 10-13 LBS, from time to time when we have a larger steer we will add a few options for larger briskets, so if you see one, grab it! \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eAt the moment, our briskets are averaging 5.5-8 LBS.\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e,\u003c\/strong\u003e producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"7 - 8 LBS","offer_id":32255618220090,"sku":"","price":70.0,"currency_code":"USD","in_stock":true},{"title":"8 - 9 LBS","offer_id":40756538638394,"sku":"","price":85.0,"currency_code":"USD","in_stock":true},{"title":"9 - 10 LBS","offer_id":40756539031610,"sku":"","price":95.0,"currency_code":"USD","in_stock":true},{"title":"10 - 13 LBS","offer_id":40756539457594,"sku":"","price":115.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/grass-fed-beef-brisket.jpg?v=1612845630"},{"product_id":"flat-iron-steak-1","title":"Grass-fed Flat Iron Steak","description":"\u003cp\u003eFlat Iron steak is a real gem for marinating and grilling. Known for its exceptional tenderness and rich flavor, this cut comes from the top blade muscle, just above the shoulder blade. As one of the steer’s most tender cuts, its knack for absorbing flavors and staying juicy makes it a favorite of ours for good reason! Give this versatile cut a try and when you do, be sure to use a high-heat cooking method. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003eAverage 1 LBS (16 oz) \u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDid you know that most grass fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA?” Most of the time you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cb\u003eTo us, grass fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. Or in other words,\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e “\u003c\/span\u003e\u003cb\u003egrass fed, grass finished\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e”. All our cows are raised directly by the Circle J Ranch and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state inspected facility and \u003c\/span\u003e\u003cb\u003edry aged to enhance flavor and tenderness\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e producing “craft” grass fed beef from our ranch to your table.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Single Steak","offer_id":39491877699642,"sku":"","price":43.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/grass-fed-flat-iron-steak.jpg?v=1612845095"},{"product_id":"grass-fed-beef-heart","title":"Grass-fed Heart","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDiscover the rich flavor and nutritional powerhouse of beef heart, one of the most nutrient-dense cuts available. Packed with protein, B vitamins, and CoQ10, it supports energy levels and heart health while being a lean, versatile option for various dishes. For best results, cook beef heart to medium-rare or medium to keep it tender, then slice it thinly against the grain for optimal texture. From grilled skewers to hearty stews, or even carpaccio, beef heart offers a unique culinary experience that also promotes sustainable, nose-to-tail eating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 1.5 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHere are some compelling reasons to include beef heart in your diet:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eHigh in Protein:\u003c\/strong\u003e Beef heart is packed with high-quality protein, ideal for muscle growth and repair.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eRich in B Vitamins: \u003c\/strong\u003eIt's a great source of B vitamins, especially B12, which is crucial for energy and brain function.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eGood Source of CoQ10: \u003c\/strong\u003eBeef heart provides CoQ10, an antioxidant that supports heart health and energy levels.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eLow in Fat: \u003c\/strong\u003eThis lean cut is low in fat, making it a healthy choice for those watching their fat intake.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eIron and Zinc Content:\u003c\/strong\u003e It's rich in easily absorbed iron and zinc, essential for oxygen transport and immune function.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eAmino Acids and Collagen: \u003c\/strong\u003eBeef heart contains amino acids and collagen, supporting joint health and muscle recovery.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eSustainable and Ethical: \u003c\/strong\u003eEating beef heart promotes sustainable nose-to-tail practices, reducing food waste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240423010362,"sku":"","price":16.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_196f7f40-56a4-48ae-8de5-761358b2eabf.jpg?v=1641235170"},{"product_id":"grass-fed-beef-round-roast","title":"Round Roast - Top - Grass Fed","description":"\u003cp\u003eOur Rump Roast is a premium cut taken from the upper part of the round, located near the cow’s rear end, adjacent to the sirloin. This roast boasts a slightly more tender texture than the bottom round, while still maintaining its leanness. Its uniform shape makes it an excellent choice for oven roasting or slow cooking, where the meat can be tenderized to perfection. Ideal for hearty, flavorful meals, this roast is perfect for those who appreciate a lean yet tender cut that delivers exceptional taste in every bite.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAverage 3.50 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWhat's the difference between a rump roast and a bottom roast?\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eTenderness\u003c\/strong\u003e\u003cspan\u003e: The Rump Roast is generally more tender than the Bottom Round Roast.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eShape and Size\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e: Rump Roasts are typically more uniform in shape, while Bottom Round Roasts can have a slightly more irregular form.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e: Both cuts are rich in flavor, but the Rump Roast may have a slight advantage due to its proximity to the more tender sirloin area.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240423731258,"sku":"","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2.jpg?v=1641234660"},{"product_id":"grass-fed-beef-short-rib","title":"Short Rib - Grass Fed","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTraditionally braised with a savory sauce and vegetables, our short ribs can also be prepared in a variety of delicious ways. This cut has a higher amount of connective tissue than more tender cuts like the ribeye, requiring a longer cooking time to become tender and flavorful. Sourced from the rib plate of the cow, each portion is expertly prepared into three English-style cuts, weighing approximately 1.5-1.75 lbs each. (\u003c\/span\u003e\u003cspan\u003e\u003cem\u003e2 english cuts shown in picture\u003c\/em\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAverage 1.6 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240426451002,"sku":"","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/IMG_5608.jpg?v=1720215062"},{"product_id":"grass-fed-beef-stew-meat","title":"Grass-fed Stew Meat","description":"\u003cp\u003eOur stew meat comes from the chuck primal, located in the shoulder area of the cow. This cut is known for its deep, beefy flavor and excellent marbling, which transforms into tender, flavorful bites when slow-cooked. Perfect for rich stews, hearty braises, and flavorful soups, our stew meat adds a robust touch to your favorite comfort foods.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli\u003eStew meat bags are packed in 1 LB bags \u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e21 Day Dry Age for the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240431202362,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_f9e3ad93-83bc-4c00-9ed0-2421c8bdffc9.jpg?v=1641234996"},{"product_id":"grass-fed-beef-tri-tip","title":"Tri Tip - Grass Fed Beef","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCut from the bottom sirloin, situated towards the rear of the cow, just below the top sirloin and above the flank, our beef tri-tip steak offers a perfect blend of tenderness and rich flavor. Known for its distinctive triangular shape, this cut is ideal for grilling, roasting, or smoking. When cooked to perfection, the tri-tip delivers a juicy, flavorful experience with a slightly smoky crust that’s truly irresistible - A versatile cut that is \u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003esure\u003c\/span\u003e\u003cspan\u003e to elevate any meal with its unbeatable flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage 2.40 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240431530042,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/TriTip.jpg?v=1720216820"},{"product_id":"grass-fed-beef-tongue","title":"Grass-fed Tongue","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOur beef tongue is a standout cut, straight from the cow’s head, and it’s here to bring some fun to your kitchen! With its savory flavor and smooth texture, this cut is a real conversation starter. Well-marbled and packed with flavor, it’s perfect for slow cooking. Whether you’re braising, simmering, or pickling, it turns into a tender, succulent treat that’s great for everything from classic Barbacoa tacos to hearty stews. Dive into a unique taste adventure with this versatile cut that’s sure to elevate any meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAverage 3 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e21 Day Dry Age for the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eDid you know that most grass fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA?” Most of the time you as a customer have no idea if that animal has really been on grass their entire life.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTo us, grass fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. Or in other words,\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e“\u003cstrong data-mce-fragment=\"1\"\u003egrass fed, grass finished\u003c\/strong\u003e”. All our cows are raised directly by the Circle J Ranch and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state inspected facility and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003edry aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eproducing “craft” grass fed beef from our ranch to your table.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240431693882,"sku":"","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_68881711-59c7-40a5-9d8b-78e85c7d2074.jpg?v=1641234996"},{"product_id":"grass-fed-chuck-roast","title":"Grass-fed Chuck Roast","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eOur chuck roast is cut from the shoulder area of the cow, specifically the upper part of the forequarter, between the neck and the ribs. Known for its rich, beefy flavor and ample marbling, the chuck roast is the ideal cut for slow cooking methods that break down the connective tissue, resulting in tender, juicy meat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eAverage 3.10 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e21 Day Dry Age for the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWhat dishes can you cook using a chuck roast?\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePot Roast\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBeef Stew\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eShredded Beef \u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBeef Stroganoff\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBarbecue Beef\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32252284829754,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_7af8b5f0-f752-4b0d-aa27-5226f80c492d.jpg?v=1641235120"},{"product_id":"sirloin-steak","title":"Sirloin Steak - Grass Fed","description":"\u003cp dir=\"ltr\" role=\"presentation\"\u003eOur sirloin steak is cut from the primal loin, located towards the rear of the cow, just behind the ribs. This area is known for producing cuts that are both lean and tender. Ideal for grilling, the sirloin steak boasts a rich, beefy flavor and a satisfying texture. Whether you’re firing up the barbecue or searing it in a skillet, this steak promises exceptional taste and quality in every bite.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 1 LBS (16oz)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003eGrass fed \u0026amp; Grass finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Single Steak","offer_id":39491882647610,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/IMG_5226_d1d7a983-bc0d-4f4a-bb6b-d3703aee5646.jpg?v=1638940316"},{"product_id":"grass-fed-beef-liver-1","title":"Grass-fed Liver","description":"\u003cdiv\u003eBeef liver allows you to get all the benefits of important nutrients in your diet like vitamins A, D, E, K, B12 and folate acid. \u003cstrong\u003eEach of our beef liver packages weighs roughly 1lb. \u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e21 Day Dry Age for the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eReady to explore the rich taste and benefits of beef liver but not sure where to start? Beef liver is a nutrient-dense powerhouse that’s easy to cook to perfection. For the best results, pan-fry it quickly over medium-high heat to achieve a tender, flavorful texture. \u003cspan style=\"text-decoration: underline;\"\u003eHere’s a simple method to guide you in preparing beef liver just right\u003c\/span\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoak in Milk\u003c\/strong\u003e: Soak the liver in milk for 30 minutes to an hour to mellow its flavor and tenderize it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning\u003c\/strong\u003e: Pat dry and season with salt, pepper, and your choice of spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan-Fry\u003c\/strong\u003e: Heat oil or butter in a skillet over medium-high heat. Cook liver slices for 2-3 minutes per side, until browned outside but still slightly pink inside.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDon’t Overcook\u003c\/strong\u003e: Avoid overcooking to keep the liver tender. Aim for medium doneness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe\u003c\/strong\u003e: Enjoy with onions, mashed potatoes, or greens for a classic meal.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eDid you know that most grass fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA?” Most of the time you as a customer have no idea if that animal has really been on grass their entire life.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTo us, grass fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. Or in other words,\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e“\u003cstrong data-mce-fragment=\"1\"\u003egrass fed, grass finished\u003c\/strong\u003e”. All our cows are raised directly by the Circle J Ranch and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state inspected facility and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003edry aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eproducing “craft” grass fed beef from our ranch to your table.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":39506200199226,"sku":"","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_6ab0622f-af74-4296-b325-2f2f1fa327b2.jpg?v=1641235248"},{"product_id":"whole-bulk-beef-share","title":"Whole Grass-fed Bulk Beef Share","description":"\u003cp\u003e\u003cb\u003ePlace your\u003cspan\u003e Whole\u003c\/span\u003e\u003cspan\u003e Beef\u003c\/span\u003e\u003cspan\u003e deposit \u003c\/span\u003efor $1,170.\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003ePay the rest ($3,510) when your beef is ready.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cstrong\u003eTotal amount: $4,680\u003c\/strong\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003eHelp to support the movement of small ranches by trying some unconventional, but tasty cuts of beef!\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003eThis box includes:\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e 360 lbs. of grass-fed beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"1\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e40-45 steaks from the Ribeye, New York Strip and Filet Mignon trio\u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"2\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e12-16 Sirloin Steaks\u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"3\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e8-12 Chuck Roasts and\/or Shoulder Roasts\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"3\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e2-4 Round Roasts  \u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"5\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e12-15 lbs. of Fajita Meat, Skirt Steak, Flat Iron Steak, Flank Steak\u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e9-12 lbs. of Stew Meat.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"6\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e24-28 lbs. of Beef Short Ribs \u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"7\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e2 briskets (7-15 lbs.) \u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-aria-level=\"1\" data-aria-posinset=\"8\" data-listid=\"1\" data-font=\"Symbol\" data-leveltext=\"\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-contrast=\"none\" data-mce-fragment=\"1\"\u003e160-200 one lb. packages of Ground Beef (90% lean).\u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e*Some cuts may be substituted with a cut of similar value. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDeposit:\u003c\/strong\u003e Your Whole Beef deposit is $1,170. Your final payment will be $3,510 after your deposit is subtracted. The total amount is $4,680\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow it works:\u003c\/strong\u003e You reserve your Whole Beef today with a $1,170 deposit. We will go out in the pasture and select the healthiest \u0026amp; fattest steer in the herd. We will have our expert butcher process your beef and let it dry age at least 21 days to maximize flavor \u0026amp; tenderness. Once your beef is ready we will send you an invoice to collect the rest of the payment ($3,510). Then we will ship it to your door for free, in big boxes. Your beef will arrive fully frozen! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFreezer Space:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e This Whole Beef will require approx. 12 cubic ft. of freezer space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}' data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003ePackaging: \u003c\/b\u003eAll cuts are individually vacuum sealed and labeled. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.” \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003cbr\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":39630676557882,"sku":"","price":1170.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Health.jpg?v=1655226501"},{"product_id":"half-bulk-beef-share","title":"Half (1\/2) Grass-fed Bulk Beef Share","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003ePlace your 1\/2 Beef share deposit for $607.50\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003ePay the rest ($1822.50) when your beef is ready. \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eTotal amount: $2,430\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eHelp to support the movement of small ranches by trying some unconventional yet tasty cuts of beef!\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eThis box includes:\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e 180 lbs. of grass-fed beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"1\" data-aria-level=\"1\"\u003e\n\u003cspan data-contrast=\"none\"\u003e21-24 steaks from the Ribeye, New York Strip and Filet Mignon trio.\u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"2\" data-aria-level=\"1\"\u003e\n\u003cspan data-contrast=\"none\"\u003e4-8 Sirloin Sirloin\u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"3\" data-aria-level=\"1\"\u003e\n\u003cspan data-contrast=\"none\"\u003e4-6 Roasts. \u003c\/span\u003eEither Chuck, Rump, Round, Tri-Tip, Picanha or Shoulder Roast. \u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"5\" data-aria-level=\"1\"\u003e\u003cspan data-contrast=\"none\"\u003e6-12 lbs. of Fajita Meat, Skirt Steak, Flat Iron Steak, Flank Steak.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003e4-6 lbs. of Stew Meat.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"6\" data-aria-level=\"1\"\u003e\n\u003cspan data-contrast=\"none\"\u003e14-16 lbs. of Beef Short Ribs. \u003c\/span\u003e\u003cspan data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"7\" data-aria-level=\"1\"\u003e\u003cspan data-contrast=\"none\"\u003e1 brisket (7-15 lbs.)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-leveltext=\"\" data-font=\"Symbol\" data-listid=\"1\" data-aria-posinset=\"8\" data-aria-level=\"1\"\u003e\n\u003cspan data-contrast=\"none\"\u003e80-100 one lb. packages of Ground Beef (90% lean).\u003c\/span\u003e \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e*Some cuts may be substituted with a cut of similar value. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDeposit:\u003c\/strong\u003e Your 1\/2 Beef deposit is $607.50. Your final payment will be $1822.50 after your deposit is subtracted. The total amount is $2,430\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow it works:\u003c\/strong\u003e You reserve your 1\/2 Beef today with a $607.50 deposit. We will go out in the pasture and select the healthiest \u0026amp; fattest steer in the herd. We will have our expert butcher process your beef and let it dry age at least 21 days to maximize flavor \u0026amp; tenderness. Once your beef is ready we will send you an invoice to collect the rest of the payment ($1,822.50). Then we will ship it to your door for free, in big boxes. Your beef will arrive fully frozen! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFreezer Space:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e This 1\/2 Beef will require approx. 6 cubic ft. of freezer space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cb data-mce-fragment=\"1\"\u003ePackaging: \u003c\/b\u003eAll cuts are individually vacuum sealed and labeled. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.” \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":39630683897914,"sku":"","price":607.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Health_f0568024-381b-4965-879f-f1f503f65db3.jpg?v=1655227117"},{"product_id":"quarter-bulk-beef-share","title":"Quarter (1\/4) Grass-fed Bulk Beef Share","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003ePlace your 1\/4 Beef share deposit for $320.63\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003ePay the rest ($961.88) when your beef is ready. \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eTotal amount: $1,282.50\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eHelp to support the movement of small ranches by trying some unconventional yet tasty cuts of beef!\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eThis box includes:\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e 90 lbs. of grass-fed beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli\u003e12-14 steaks from the Ribeye, New York Strip and Filet Mignon trio.\u003c\/li\u003e\n\u003cli\u003e\u003cspan color=\"#000000\"\u003e4 Sirloin Steaks.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2-3 Roasts. \u003cspan data-mce-fragment=\"1\"\u003eEither Chuck, Rump, Round, or Tri-Tip \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2-3 lbs. of Fajita Meat, Skirt Steak, Flat Iron Steak, Flank Steak or Sirloin Bavette.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan\u003e2-3 lbs. of Stew Meat.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e7-9 lbs. of Beef Short Ribs. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1 brisket (7-15 lbs.) *limited cut, not guaranteed.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e40-50 one lb. packages of Ground Beef (90% lean).\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e*Some cuts may be substituted with a cut of similar value. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDeposit:\u003c\/strong\u003e Your 1\/4 Beef deposit is $320.63. Your final payment will be $961.88 after your deposit is subtracted. The total amount is $1,282.50\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow it works:\u003c\/strong\u003e You reserve your 1\/4 Beef today with a $320.63 deposit. We will go out in the pasture and select the healthiest \u0026amp; fattest steer in the herd. We will have our expert butcher process your beef and let it dry age at least 21 days to maximize flavor \u0026amp; tenderness. Once your beef is ready we will send you an invoice to collect the rest of the payment ($961.88). Then we will ship it to your door for free, in big boxes. Your beef will arrive fully frozen! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFreezer Space:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e This 1\/4 Beef will require approx. 4-5 cubic ft. of freezer space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cb data-mce-fragment=\"1\"\u003ePackaging: \u003c\/b\u003eAll cuts are individually vacuum sealed and labeled. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.” \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":39630688944186,"sku":"","price":320.63,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Health_10bd9bf9-effb-494b-80b7-32e545af6632.jpg?v=1655227867"},{"product_id":"eighth-bulk-beef-share","title":"Eighth (1\/8) Grass-fed Bulk Beef Share","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003ePlace your 1\/8 Beef share deposit for $165.94\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003ePay the rest ($497.81) when your beef is ready. \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eTotal amount: $663.75\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eHelp to support the movement of small ranches by trying some unconventional, but tasty cuts of beef!\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-contrast=\"none\"\u003eThis box includes:\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e 45 lbs. of grass-fed beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli\u003e\u003cspan\u003e6 steaks from the Ribeye, New York Strip and Filet Mignon trio\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2 Roasts. \u003cspan data-mce-fragment=\"1\"\u003eEither Chuck, Rump, Round, Tri-Tip, \u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e1-2 lbs. of Fajita Meat and\/or Skirt Steak\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e1-2 lbs. of Stew Meat.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e\u003cspan data-mce-fragment=\"1\"\u003e2 Sirloin Steaks.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e2 packages of Beef Ribs.\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e20-30 one lb. packages of Ground Beef (90% lean).\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e*Some cuts may be substituted with a cut of similar value. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cstrong data-mce-fragment=\"1\"\u003eDeposit:\u003c\/strong\u003e Your 1\/8 Beef deposit is $165.94. Your final payment will be $497.81 after your deposit is subtracted. The total amount is $663.75\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cstrong data-mce-fragment=\"1\"\u003eHow it works:\u003c\/strong\u003e You reserve your 1\/8 Beef today with a $165.94 deposit. We will go out in the pasture and select the healthiest \u0026amp; fattest steer in the herd. We will have our expert butcher process your beef and let it dry age at least 21 days to maximize flavor \u0026amp; tenderness. Once your beef is ready we will send you an invoice to collect the rest of the payment ($497.81). Then we will ship it to your door for free, in big boxes. Your beef will arrive fully frozen! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFreezer Space:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e This 1\/8 Beef will require approx. 1.5 cubic ft. of freezer space.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" data-ccp-props='{\"134233279\":true,\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e\u003cb data-mce-fragment=\"1\"\u003ePackaging: \u003c\/b\u003eAll cuts are individually vacuum sealed and labeled. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.” \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":39630733475898,"sku":"","price":165.94,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Health_f1f3d91c-345f-449d-9f5c-6a61a65a9af7.jpg?v=1655232640"},{"product_id":"outside-skirt","title":"Outside Skirt Steak - Grass Fed","description":"\u003cp\u003eOur outside skirt steaks are perfect for any Carne Asada recipe and especially fajitas! This great cut runs between the diaphragm and ribs of the cow and is prized for flavor over tenderness. We encourage you to work it with an amazing marinade!\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage 0.80 LBS (12 oz)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-e6722365-7fff-27a4-e4df-92919bb1f83e\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40066340126778,"sku":"","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/grass-fed-beef-skirt-steak-raw-seasoned.jpg?v=1612841298"},{"product_id":"flank","title":"Grass Fed Flank Steak","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThe flank steak comes from the lower abdominal area of the cow, specifically the section of the belly known as the flank. This muscle is located just below the loin and sirloin, running along the cow's sides. It’s a lean, flat cut with distinct, long muscle fibers. Flank steak is best when marinated and cooked quickly over high heat to maintain its tenderness. Be sure to slice this cut thinly and against the grain!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAverage 1.3 LBS (20 oz) \u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003cem\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWhat dishes can you cook using a flank steak? \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003eFajitas\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eStir-Fry\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eCarne Asada\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eLondon Broil\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eBeef Roulade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40068950818874,"sku":"","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/FlankCut.jpg?v=1720206941"},{"product_id":"hanger-steak","title":"Grass-fed Hanger Steak","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLooking for a steak that packs a punch? Meet the hanger steak - also known as the “butcher’s secret.” Cut from the plate section, it 'hangs' from the diaphragm, between the rib and the loin of the cow (hence its name). This tender beauty delivers a unique, rich, and mouthwatering flavor. The best way to cook it? Toss it on the grill or sear it in a hot pan, aiming for a perfect medium-rare. Just a quick cook, a slice against the grain, and you've got a steak that’s ready to impress!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage .95 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.” \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40068952326202,"sku":"","price":24.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_fb6da071-647f-4e9f-bc98-92cec33a18fc_600x-ezgif.com-webp-to-jpg-converter.jpg?v=1720213557"},{"product_id":"grass-fed-oxtail","title":"Grass-fed Oxtail","description":"\u003cp\u003eBeef oxtail, cut into sections from the tail of the cow, includes a mix of meat, bone, and connective tissue. Renowned for its rich, gelatinous texture, it adds deep flavor and luxurious mouthfeel to any dish. Enjoy the full-bodied taste of our beef oxtail—perfect for traditional braises, gourmet soups, or as the centerpiece of a classic oxtail stew.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAverage 2.30 LBS\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli\u003eNo Grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe best way to cook oxtail is by braising. This slow-cooking method allows the connective tissue to break down, resulting in tender, flavorful meat and a rich, gelatinous broth. \u003cspan style=\"text-decoration: underline;\"\u003eHere’s a simple approach\u003c\/span\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003e\u003cstrong\u003eBrown the Oxtail\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Sear the pieces in a hot pan to develop flavor.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eBraise\u003c\/strong\u003e: Transfer to a pot or slow cooker, add aromatic vegetables, broth, and seasonings, then cook slowly at a low temperature (about 2-3 hours on the stove or 6-8 hours in a slow cooker) until the meat is tender and falling off the bone.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40068966416442,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"grass-fed-sirloin-bavette","title":"Grass-fed Bavette Steak (Sirloin Flap)","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe sirloin flap, or bavette as we call it, is cut from the lower sirloin, right from the flank area of the cow near the diaphragm. This thin, flat cut is packed with rich, beefy flavor. It’s best cooked hot and fast, and slicing it thin against the grain ensures it stays tender and juicy. Versatile and flavorful, it’s perfect for fajitas, tacos, stir-fries, or steak sandwiches. Whether you’re grilling, searing, or broiling, the sirloin flap delivers a tasty, satisfying meal!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 3.4 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003edry-aged to enhance flavor and tenderness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40068968153146,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_24069693-566a-419b-8b4f-64923695a085.jpg?v=1720215656"},{"product_id":"grass-fed-tenderloin-tip","title":"Grass-fed Tenderloin Tips","description":"\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003eThe tenderloin tip is a cut that comes from the end of the beef tenderloin, a premium and highly prized section of the animal known for its tenderness. While it's not \u003cem\u003eas \u003c\/em\u003elarge or as uniformly shaped as the filet mignon, it shares the \u003cspan style=\"text-decoration: underline;\"\u003esame\u003c\/span\u003e exquisite flavor profile and tenderness. This cut is versatile and can be used in a variety of recipes, offering a more economical option while still delivering the luxurious taste associated with the tenderloin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb id=\"docs-internal-guid-e7f762ef-7fff-dc47-52a0-63aa9082c82f\"\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage .40 LBS ≅ 6.4oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40068970938426,"sku":"","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_a344d47a-906a-43e3-a1e6-b0ec24041a51.jpg?v=1720217252"},{"product_id":"bone-marrow","title":"Grass-fed Bone Marrow","description":"\u003cp\u003e\u003cspan\u003eBeef marrow bones are the perfect complement to any meal - There are a plethora of ways to prepare and enjoy bone marrow, such as roasting it until it's soft and caramelized, adding it to soups and stews for a rich, velvety touch, or whipping it into a luxurious butter with herbs and garlic to elevate your dishes!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 1.3 LBS per pack\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eEach pack contains one bone cut in half, canoe style\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor possible\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-2\" dir=\"auto\" data-message-id=\"a603d2f7-4e5f-4a54-a667-0705ee4bd400\" data-message-author-role=\"assistant\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 juice:empty:hidden juice:first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003eBeef marrow bones are perfect for making a rich and nutritious beef broth with numerous health benefits. \u003cspan style=\"text-decoration: underline;\"\u003eHere are some compelling reasons to use marrow bones:\u003c\/span\u003e\u003c\/p\u003e\n\u003cb id=\"docs-internal-guid-12f58f78-7fff-5a87-339f-5435b3113bd3\"\u003e\u003c\/b\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003col\u003e\n\u003cli\u003eThe marrow bones produce an exceptional richness when used for making homemade broth.\u003c\/li\u003e\n\u003cli\u003eMarrow Bones are also a generative source of healthy fats.\u003c\/li\u003e\n\u003cli\u003eGrass-fed marrow bones contain higher levels of CLA (conjugated linoleic acid) and anti-inflammatory omega-3 fatty acids.\u003c\/li\u003e\n\u003cli\u003eMarrow Bones contain many minerals that can easily be absorbed by our bodies.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520215199802,"sku":"","price":9.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/BoneMarrow.jpg?v=1720211441"},{"product_id":"dino-rib-grass-fed","title":"Grass-fed Dino Ribs","description":"\u003cp\u003eDino Ribs come from the short plate section of the cow, which is located beneath the rib primal, near the belly. This section yields ribs that are larger and meatier compared to other rib cuts. The best way to cook our Dino Ribs is low and slow, which allows the connective tissue to break down, resulting in tender, flavorful meat. Popular methods include smoking, slow roasting, and braising for a fall-off-the-bone goodness.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 3.5 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520273821754,"sku":"","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_14ca70d7-c33a-4b5f-87c1-5e273c174c2f.jpg?v=1720218327"},{"product_id":"german-sausage-grass-fed","title":"Grass-fed Smoked German Sausage","description":"\u003cp\u003e\u003cspan\u003eOur smoked beef German sausages are great for any breakfast or Italian dish, as a snack with a dash of sauerkraut, or even solo-on-a-stick style!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage .73 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished \u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520275886138,"sku":"","price":13.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/InstagramPostsSQUARE-36.png?v=1720559484"},{"product_id":"inside-skirt-steak-grass-fed","title":"Grass-fed Inside Skirt Steak","description":"\u003cp\u003eOur inside skirt steaks are perfect for any Carne Asada recipe and especially fajitas! This great cut runs between the diaphragm and ribs of the cow and is prized for flavor over tenderness. We encourage you to work it with an amazing marinade!\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage 1.5 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520277852218,"sku":"","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/grass-fed-beef-skirt-steak-raw-seasoned.jpg?v=1612841298"},{"product_id":"kolbassi-sausage-grass-fed","title":"Grass-fed Smoked Kolbassi Sausage","description":"\u003cp\u003eOur smoked beef Kolbassi sausages are packed with a powerful smoky flavor. Enjoy them straight off the grill, add ’em to a favorite dish, or grill them up for a delicious sandwich! These sausages are perfect for grilling, especially for a large party or BBQ. \u003c\/p\u003e\n\u003cul\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eAverage .73 LBS\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.” \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40521334554682,"sku":"","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/1Kolbassi.png?v=1720561693"},{"product_id":"picanha-steak-grass-fed","title":"Grass-fed Picanha Steak","description":"\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003eNot to be confused with sirloin or tri-tip, our Picanha, also known as the top sirloin cap, is a beloved cut in Brazil and a \u003cstrong\u003estaple at Brazilian steakhouses\u003c\/strong\u003e. Cut from the top of the sirloin, this steak features a rich fat cap that enhances its tender, juicy, and beefy flavor. For best results, cook it no more than medium-rare and remember to let it rest. Traditionally grilled on long skewers, Picanha is versatile—score and skewer it, grill or roast it, or cube and slice it. Top with chimichurri for an easy crowd-pleaser!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 2.8 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40521414869050,"sku":"","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_14ca70d7-c33a-4b5f-87c1-5e273c174c2f.jpg?v=1720218327"},{"product_id":"round-roast-bottom-grass-fed","title":"Grass-fed Bottom Round Roast","description":"\u003cp\u003e\u003cspan\u003eOur bottom round roast is cut from the bottom portion of the round, located on the outer part of the cow's hind leg. Known for its lean, firm texture, this roast offers robust flavor but requires a little extra care in cooking to achieve the perfect tenderness. Ideal for slow roasting, braising, or slow-cooking, this cut is best when cooked slowly to break down the muscle fibers, resulting in a deliciously tender and flavorful dish. Perfect for hearty meals that warm the soul.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAverage 3.30 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWhat's the difference between a bottom roast and a top roast?\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003e\u003cstrong\u003eTenderness\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e The Rump Roast is generally more tender than the Bottom Round Roast.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eShape and Size\u003c\/strong\u003e:\u003cspan style=\"font-size: 0.875rem;\"\u003e Rump Roasts are typically more uniform in shape, while Bottom Round Roasts can have a slightly more irregular form.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cstrong\u003eFlavor\u003c\/strong\u003e:\u003cspan style=\"font-size: 0.875rem;\"\u003e Both cuts are rich in flavor, but the Rump Roast may have a slight advantage due to its proximity to the more tender sirloin area.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40521420996666,"sku":"","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"shoulder-steak-grass-fed","title":"Grass-fed Shoulder Steak","description":"\u003cp\u003e\u003cspan\u003eAlso known as Chuck Eye Steak or Chuck Steak, this cut is from (you guessed it) the shoulder area of the cow! This cut is sourced from the chuck primal - a region renowned for its deep, beefy flavor and ideal balance of tenderness and taste. While the shoulder is rich in flavor, it can be a bit tough due to the connective tissue. For the best results, we recommend slow cooking methods such as braising or stewing, which effectively break down the connective tissue and transform the steak into a tender, flavorful dish.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 0.50 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40521422274618,"sku":"","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"sweetbreads-grass-fed","title":"Sweetbreads - Grass Fed","description":"\u003cp dir=\"ltr\"\u003eDelicate, tender, and rich in flavor, our sweetbreads are a prized delicacy, known for their buttery texture and mild taste. Sweetbreads are the culinary name given to the thymus gland, sometimes confused with the pancreas, ovaries, or testes, but it's the thymus that gives sweetbreads their unique appeal. Cherished in gourmet kitchens worldwide, sweetbreads have long been a favorite in French and Argentine cuisines. A true must-try for adventurous eaters and a surefire way to impress any dinner guest!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage .80 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrass fed \u0026amp; Grass finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePreparing sweetbreads is comparable to preparing brains. \u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHere’s a simple approach:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eRinse and soak them in a solution of 1 teaspoon of salt per cup of water, with an optional squeeze of lemon. Soaking times can vary from 1.5-2 hours to 4-6 hours, changing the water a few times (overnight is fine too). This softens the membrane and removes impurities.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAfter soaking, trim the outer membrane and connective pieces, ideally after poaching. Avoid breaking the lobes into small pieces.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFor grilling or braising, you can use them as is, but poaching is recommended for most recipes. Poach in liquid (broth, court bouillon, or salted lemon water) for 2 to 15 minutes, ensuring the sweetbreads are not fully cooked.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCool them in ice water or on a towel. Optionally, place them between two plates with something heavy on top for 2-3 hours or overnight to flatten and remove excess moisture.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eOnce prepared, proceed with your favorite recipe and savor the deliciousness!\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-37f6ae78-7fff-83eb-956c-4a06eccb5e8c\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-c09e6a82-7fff-b631-80e0-c6b64b57ad4e\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40683769004090,"sku":"","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"ground-beef-subscription","title":"Grass-fed Ground Beef Subscription","description":"\u003cp class=\"p1\"\u003eThe ultimate convenience for beef lovers. Our grass-fed, grass-finished ground beef subscription ensures your freezer is always stocked with premium, high-quality meat at a fantastic price. Delivered in vacuum-sealed, one-pound increments, it’s perfect for quick, versatile meals. \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eSubscription Includes:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cb\u003e10 lbs of ground beef per month.\u003c\/b\u003e L\u003cstrong\u003eimited time $75 for your first order, $93 after that. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p4\"\u003e\n\u003cb\u003e\u003c\/b\u003eGrass-fed \u0026amp; grass-finished\u003c\/li\u003e\n\u003cli class=\"p4\"\u003e21-day dry-aged for exceptional flavor and tenderness\u003c\/li\u003e\n\u003cli class=\"p4\"\u003e100% free from grains, antibiotics, GMOs, and hormones\u003c\/li\u003e\n\u003cli class=\"p4\"\u003eFrozen and vacuum-sealed for peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eCommit to a minimum of 3 months\u003c\/b\u003e and unlock exclusive subscription-only pricing. Simplify meal prep, enjoy peace of mind, and savor the difference in every bite. $93 per shipment\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Grass Fed 10 LB","offer_id":40728557289530,"sku":"GRO-SUB-LAR","price":102.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/9010_ground_beef_subscription_grass-fed.png?v=1732848000"},{"product_id":"akaushi-wagyu-ground-beef-subscription","title":"Wagyu Ground Beef Subscription","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eElevate Your Everyday Meals with Akaushi Wagyu\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eDiscover the unmatched quality of our 80\/20 Akaushi Wagyu ground beef through our exclusive subscription. Renowned for its rich flavor, buttery texture, and superior health benefits, Akaushi Wagyu is the pinnacle of premium beef. Delivered in convenient, vacuum-sealed one-pound packages, it’s perfect for gourmet meals made easy.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSubscription Includes:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cb\u003e10 lbs of 80\/20 Akaushi Wagyu ground beef per month. L\u003cstrong\u003eimited time $75 for your first order, $93 after that. \u003c\/strong\u003e\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"p5\"\u003ePerfectly balanced with 80% lean meat and 20% fat for optimal flavor and juiciness\u003c\/li\u003e\n\u003cli class=\"p5\"\u003eRichly marbled for unparalleled taste and tenderness\u003c\/li\u003e\n\u003cli class=\"p5\"\u003eRaised without grains, antibiotics, GMOs, or hormones\u003c\/li\u003e\n\u003cli class=\"p5\"\u003e21-day dry-aged to enhance flavor and texture\u003c\/li\u003e\n\u003cli class=\"p5\"\u003eFrozen and vacuum-sealed for ultimate freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"p3\"\u003eCommit to a \u003cb\u003eminimum of 3 months\u003c\/b\u003e to enjoy specialized pricing and the assurance of having this luxurious beef always on hand. Transform ordinary meals into extraordinary dining experiences with every bite.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Wagyu 10 LB","offer_id":40728567152698,"sku":"GRO-WAG-SUB-LAR","price":102.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Copy_of_9010_ground_beef_subscription_grass-fed.png?v=1732847927"},{"product_id":"osso-buco","title":"Grass-fed Shank (Osso Buco)","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOsso Buco is a hearty and flavorful cut taken from the lower leg of the cow. Each piece is cross-cut from the leg bone, creating a distinctive \"hole\" in the center that holds rich, savory marrow. The name Osso Buco, meaning \"bone with a hole\" in the Milanese dialect, perfectly captures this unique cut’s character. As it cooks, the marrow releases its incredible flavor, making it ideal for slow-cooked dishes. The tender meat becomes melt-in-your-mouth delicious, adding depth and richness to every bite.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage ____ LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo Grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOsso Buco is best cooked low and slow. This method ensures the meat becomes tender and infuses your dish with its rich flavor. \u003cspan style=\"text-decoration: underline;\"\u003eHere’s an easy approach\u003c\/span\u003e:\u003cbr\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eSear\u003c\/strong\u003e: Brown the slices in a hot pan to create a flavorful crust.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eBraise\u003c\/strong\u003e: Add them to a pot with vegetables, herbs, wine, and broth. Cover and simmer on low heat (or bake at 325°F) for 2-3 hours until the meat is tender and falls apart easily.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eServe\u003c\/strong\u003e: Over creamy risotto, buttery mashed potatoes, or tender pasta for a comforting, crowd-pleasing meal.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40756591493178,"sku":"","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"teriyaki-beef-jerky","title":"Grass-fed Smoked Teriyaki Beef Jerky","description":"\u003cp\u003eSatisfy your craving with our Teriyaki Beef Jerky, crafted from 100% grass-fed, grass-finished Brangus cattle - a hearty Angus-Brahman cross known for its lean build and bold flavor. This jerky brings together the naturally robust taste of pasture-raised beef with a sweet and savory teriyaki marinade, featuring notes of soy, garlic, and a touch of brown sugar. Slowly cured for the perfect chewy bite, it’s a clean, protein-packed snack with nothing artificial - just honest flavor straight from the ranch. Great for the glovebox, the gym bag, or anywhere the day takes you.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage 4 - 4.8 OZ\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGrain\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003efinished Akaushi Wagyu\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eVacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40865495318586,"sku":null,"price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"smoked-beef-snack-sticks","title":"Smoked Beef Snack Sticks","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese smoked snack sticks deliver clean, bold flavor in every bite. Crafted with 100% grass-fed, grass-finished Brangus beef, they’re naturally lean with a rich, meaty taste that stands on its own. Hickory-smoked and lightly seasoned, they’re the perfect grab-and-go protein snack - no fillers, no shortcuts, just straight-from-the-ranch goodness. Whether you're on the road, at the deer lease, or fueling up between meals, these sticks bring you flavor with a side of integrity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage .65 LBS of 6-8 beef sticks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eGrass fed \u0026amp; Grass finished\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40866915876922,"sku":null,"price":24.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"}],"url":"https:\/\/circlej.myshopify.com\/collections\/dry-aged-grass-fed-beef.oembed","provider":"Circle J Meat","version":"1.0","type":"link"}