{"title":"Bones \u0026 Organs","description":"","products":[{"product_id":"grass-fed-beef-cheek","title":"Grass-fed Barbacoa Cheek","description":"\u003cp\u003eLooking to switch things up? Beef cheeks might just be your new favorite. They're \u003cspan style=\"text-decoration: underline;\"\u003eperfect\u003c\/span\u003e for slow cooking or smoking, whether you're after a tender braise or some tasty barbacoa tacos. Give 'em a shot—you might just be surprised!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 2 LBS \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240408789050,"sku":"","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_28c62917-cfbc-4167-ac92-33ae6d4e3fac.jpg?v=1720218127"},{"product_id":"grass-fed-beef-heart","title":"Grass-fed Heart","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDiscover the rich flavor and nutritional powerhouse of beef heart, one of the most nutrient-dense cuts available. Packed with protein, B vitamins, and CoQ10, it supports energy levels and heart health while being a lean, versatile option for various dishes. For best results, cook beef heart to medium-rare or medium to keep it tender, then slice it thinly against the grain for optimal texture. From grilled skewers to hearty stews, or even carpaccio, beef heart offers a unique culinary experience that also promotes sustainable, nose-to-tail eating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAverage 1.5 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e21 Day Dry Age for the \u003c\/span\u003e\u003cb\u003e\u003ci\u003ebest\u003c\/i\u003e\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e flavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  - \u003c\/span\u003e\u003cb\u003e\u003ci\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHere are some compelling reasons to include beef heart in your diet:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eHigh in Protein:\u003c\/strong\u003e Beef heart is packed with high-quality protein, ideal for muscle growth and repair.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eRich in B Vitamins: \u003c\/strong\u003eIt's a great source of B vitamins, especially B12, which is crucial for energy and brain function.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eGood Source of CoQ10: \u003c\/strong\u003eBeef heart provides CoQ10, an antioxidant that supports heart health and energy levels.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eLow in Fat: \u003c\/strong\u003eThis lean cut is low in fat, making it a healthy choice for those watching their fat intake.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eIron and Zinc Content:\u003c\/strong\u003e It's rich in easily absorbed iron and zinc, essential for oxygen transport and immune function.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eAmino Acids and Collagen: \u003c\/strong\u003eBeef heart contains amino acids and collagen, supporting joint health and muscle recovery.\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eSustainable and Ethical: \u003c\/strong\u003eEating beef heart promotes sustainable nose-to-tail practices, reducing food waste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240423010362,"sku":"","price":16.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_196f7f40-56a4-48ae-8de5-761358b2eabf.jpg?v=1641235170"},{"product_id":"grass-fed-beef-tongue","title":"Grass-fed Tongue","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eOur beef tongue is a standout cut, straight from the cow’s head, and it’s here to bring some fun to your kitchen! With its savory flavor and smooth texture, this cut is a real conversation starter. Well-marbled and packed with flavor, it’s perfect for slow cooking. Whether you’re braising, simmering, or pickling, it turns into a tender, succulent treat that’s great for everything from classic Barbacoa tacos to hearty stews. Dive into a unique taste adventure with this versatile cut that’s sure to elevate any meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eAverage 3 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e21 Day Dry Age for the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eDid you know that most grass fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA?” Most of the time you as a customer have no idea if that animal has really been on grass their entire life.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTo us, grass fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. Or in other words,\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e“\u003cstrong data-mce-fragment=\"1\"\u003egrass fed, grass finished\u003c\/strong\u003e”. All our cows are raised directly by the Circle J Ranch and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state inspected facility and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003edry aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eproducing “craft” grass fed beef from our ranch to your table.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":32240431693882,"sku":"","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_68881711-59c7-40a5-9d8b-78e85c7d2074.jpg?v=1641234996"},{"product_id":"grass-fed-beef-liver-1","title":"Grass-fed Liver","description":"\u003cdiv\u003eBeef liver allows you to get all the benefits of important nutrients in your diet like vitamins A, D, E, K, B12 and folate acid. \u003cstrong\u003eEach of our beef liver packages weighs roughly 1lb. \u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eGrass fed \u0026amp; Grass finished \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e21 Day Dry Age for the\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ebest\u003c\/i\u003e\u003c\/strong\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eNo grain, Antibiotics, GMOs, or Hormones  -\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cb data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eReady to explore the rich taste and benefits of beef liver but not sure where to start? Beef liver is a nutrient-dense powerhouse that’s easy to cook to perfection. For the best results, pan-fry it quickly over medium-high heat to achieve a tender, flavorful texture. \u003cspan style=\"text-decoration: underline;\"\u003eHere’s a simple method to guide you in preparing beef liver just right\u003c\/span\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoak in Milk\u003c\/strong\u003e: Soak the liver in milk for 30 minutes to an hour to mellow its flavor and tenderize it.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning\u003c\/strong\u003e: Pat dry and season with salt, pepper, and your choice of spices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePan-Fry\u003c\/strong\u003e: Heat oil or butter in a skillet over medium-high heat. Cook liver slices for 2-3 minutes per side, until browned outside but still slightly pink inside.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDon’t Overcook\u003c\/strong\u003e: Avoid overcooking to keep the liver tender. Aim for medium doneness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe\u003c\/strong\u003e: Enjoy with onions, mashed potatoes, or greens for a classic meal.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eDid you know that most grass fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA?” Most of the time you as a customer have no idea if that animal has really been on grass their entire life.\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eTo us, grass fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. Or in other words,\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e“\u003cstrong data-mce-fragment=\"1\"\u003egrass fed, grass finished\u003c\/strong\u003e”. All our cows are raised directly by the Circle J Ranch and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state inspected facility and\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003edry aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003eproducing “craft” grass fed beef from our ranch to your table.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":39506200199226,"sku":"","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/products\/Facebookprofile2_6ab0622f-af74-4296-b325-2f2f1fa327b2.jpg?v=1641235248"},{"product_id":"grass-fed-oxtail","title":"Grass-fed Oxtail","description":"\u003cp\u003eBeef oxtail, cut into sections from the tail of the cow, includes a mix of meat, bone, and connective tissue. Renowned for its rich, gelatinous texture, it adds deep flavor and luxurious mouthfeel to any dish. Enjoy the full-bodied taste of our beef oxtail—perfect for traditional braises, gourmet soups, or as the centerpiece of a classic oxtail stew.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAverage 2.30 LBS\u003c\/li\u003e\n\u003cli\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli\u003eNo Grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe best way to cook oxtail is by braising. This slow-cooking method allows the connective tissue to break down, resulting in tender, flavorful meat and a rich, gelatinous broth. \u003cspan style=\"text-decoration: underline;\"\u003eHere’s a simple approach\u003c\/span\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003e\u003cstrong\u003eBrown the Oxtail\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Sear the pieces in a hot pan to develop flavor.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cstrong\u003eBraise\u003c\/strong\u003e: Transfer to a pot or slow cooker, add aromatic vegetables, broth, and seasonings, then cook slowly at a low temperature (about 2-3 hours on the stove or 6-8 hours in a slow cooker) until the meat is tender and falling off the bone.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e All our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/p\u003e\n\u003cp\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40068966416442,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"},{"product_id":"wagyu-heart","title":"Wagyu Heart","description":"\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDiscover the rich flavor and nutritional powerhouse of beef heart, one of the most nutrient-dense cuts available. Packed with protein, B vitamins, and CoQ10, it supports energy levels and heart health while being a lean, versatile option for various dishes. For best results, cook beef heart to medium-rare or medium to keep it tender, then slice it thinly against the grain for optimal texture. From grilled skewers to hearty stews, or even carpaccio, beef heart offers a unique culinary experience that also promotes sustainable, nose-to-tail eating.\u003c\/span\u003e\u003c\/p\u003e\n\u003cb id=\"docs-internal-guid-a76cff86-7fff-7716-b2c7-51b163ba8a99\"\u003e\u003c\/b\u003e\n\u003c\/div\u003e\n\u003cul data-border=\"0\" data-indent=\"0\" class=\"p-rich_text_list p-rich_text_list__bullet\" data-stringify-type=\"unordered-list\"\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eAverage 1.5 LBS\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eGrass fed \u0026amp; \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrain\u003c\/strong\u003e\u003c\/span\u003e finished\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003e21 Day Dry Age for the\u003cspan\u003e \u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e\u003ci data-stringify-type=\"italic\"\u003ebest\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eNo Antibiotics, GMOs, or Hormones -\u003cspan\u003e \u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e\u003ci data-stringify-type=\"italic\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHere are some compelling reasons to include beef heart in your diet\u003c\/span\u003e:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003e\u003cstrong\u003eHigh in Protein:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eBeef heart is packed with high-quality protein, ideal for muscle growth and repair.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eRich in B Vitamins: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eIt's a great source of B vitamins, especially B12, which is crucial for energy and brain function.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eGood Source of CoQ10:\u003c\/strong\u003e \u003cspan style=\"font-size: 0.875rem;\"\u003eBeef heart provides CoQ10, an antioxidant that supports heart health and energy levels.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eLow in Fat: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eThis lean cut is low in fat, making it a healthy choice for those watching their fat intake.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eIron and Zinc Content:\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e It's rich in easily absorbed iron and zinc, essential for oxygen transport and immune function.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eAmino Acids and Collagen: \u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eBeef heart contains amino acids and collagen, supporting joint health and muscle recovery.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cstrong\u003eSustainable and Ethical:\u003c\/strong\u003e \u003cspan style=\"font-size: 0.875rem;\"\u003eEating beef heart promotes sustainable nose-to-tail practices, reducing food waste.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur American Akaushi (AH-KA-OO-SHE) Wagyu is a premium crossbreed, guaranteed to be at least 50% pure, known for its rich marbling. These cuts are high in monounsaturated fats (\u003cem\u003ewhich are considered healthier than saturated fats\u003c\/em\u003e) and oleic acid, offering a more balanced fat profile while delivering exceptional flavor. Akaushi, also known as Akage Washu, is one of the four elite Wagyu breeds, making our steaks a truly rare find.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur Wagyu cattle are primarily raised on a diet of grass, which means they graze in pastures for most of their lives. However, during the last month before they are butchered, they are fed grain to enhance the flavor and marbling of the meat. \u003c\/span\u003e\u003cstrong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. \u003c\/strong\u003e\u003cspan\u003eWe are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” Wagyu beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003cb id=\"docs-internal-guid-019d3de7-7fff-da7d-8603-a36f22894433\"\u003e\u003c\/b\u003e\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520267366458,"sku":"","price":22.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/ProfilePhoto-Wagyu_f0755aab-3e5a-4de3-b285-d0da0540c194.png?v=1724275616"},{"product_id":"wagyu-oxtail","title":"Wagyu Oxtail","description":"\u003cdiv class=\"p-rich_text_section\"\u003eBeef oxtail, cut into sections from the tail of the cow, includes a mix of meat, bone, and connective tissue. Renowned for its rich, gelatinous texture, it adds deep flavor and luxurious mouthfeel to any dish. Enjoy the full-bodied taste of our beef oxtail - perfect for traditional braises, gourmet soups, or as the centerpiece of a classic oxtail stew.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cul data-border=\"0\" data-indent=\"0\" class=\"p-rich_text_list p-rich_text_list__bullet\" data-stringify-type=\"unordered-list\"\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eAverage 2.30 LBS\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eGrass fed \u0026amp; \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrain\u003c\/strong\u003e\u003c\/span\u003e finished\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003e21 Day Dry Age for the\u003cspan\u003e \u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e\u003ci data-stringify-type=\"italic\"\u003ebest\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eNo Antibiotics, GMOs, or Hormones -\u003cspan\u003e \u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e\u003ci data-stringify-type=\"italic\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli data-stringify-border=\"0\" data-stringify-indent=\"0\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003eOur American Akaushi (AH-KA-OO-SHE) Wagyu is a premium crossbreed, guaranteed to be at least 50% pure, known for its rich marbling. These cuts are high in monounsaturated fats (\u003cem\u003ewhich are considered healthier than saturated fats\u003c\/em\u003e) and oleic acid, offering a more balanced fat profile while delivering exceptional flavor. Akaushi, also known as Akage Washu, is one of the four elite Wagyu breeds, making our steaks a truly rare find.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003eOur Wagyu cattle are primarily raised on a diet of grass, which means they graze in pastures for most of their lives. However, during the last month before they are butchered, they are fed grain to enhance the flavor and marbling of the meat. \u003cstrong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed.\u003c\/strong\u003e We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan data-stringify-type=\"paragraph-break\" class=\"c-mrkdwn__br\" aria-label=\"\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” Wagyu beef from our ranch to your table.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520268087354,"sku":"","price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/ProfilePhoto-Wagyu_f0755aab-3e5a-4de3-b285-d0da0540c194.png?v=1724275616"},{"product_id":"wagyu-tongue","title":"Wagyu Tongue","description":"\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cp\u003eOur beef tongue is a standout cut, straight from the cow’s head, and it’s here to bring some fun to your kitchen! With its savory flavor and smooth texture, this cut is a real conversation starter. Well-marbled and packed with flavor, it’s perfect for slow cooking. Whether you’re braising, simmering, or pickling, it turns into a tender, succulent treat that’s great for everything from classic Barbacoa tacos to hearty stews. Dive into a unique taste adventure with this versatile cut that’s sure to elevate any meal.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cul data-stringify-type=\"unordered-list\" class=\"p-rich_text_list p-rich_text_list__bullet\" data-indent=\"0\" data-border=\"0\"\u003e\n\u003cli data-stringify-indent=\"0\" data-stringify-border=\"0\"\u003eAverage 3 LBS\u003c\/li\u003e\n\u003cli data-stringify-indent=\"0\" data-stringify-border=\"0\"\u003eGrass fed \u0026amp; \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eGrain\u003c\/strong\u003e\u003c\/span\u003e finished\u003c\/li\u003e\n\u003cli data-stringify-indent=\"0\" data-stringify-border=\"0\"\u003e21 Day Dry Age for the\u003cspan\u003e \u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e\u003ci data-stringify-type=\"italic\"\u003ebest\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003c\/b\u003eflavor and tenderness\u003c\/li\u003e\n\u003cli data-stringify-indent=\"0\" data-stringify-border=\"0\"\u003eNo Antibiotics, GMOs, or Hormones -\u003cspan\u003e \u003c\/span\u003e\u003cb data-stringify-type=\"bold\"\u003e\u003ci data-stringify-type=\"italic\"\u003eever\u003c\/i\u003e\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli data-stringify-indent=\"0\" data-stringify-border=\"0\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003eOur American Akaushi (AH-KA-OO-SHE) Wagyu is a premium crossbreed, guaranteed to be at least 50% pure, known for its rich marbling. These cuts are high in monounsaturated fats (\u003cem\u003ewhich are considered healthier than saturated fats\u003c\/em\u003e) and oleic acid, offering a more balanced fat profile while delivering exceptional flavor. Akaushi, also known as Akage Washu, is one of the four elite Wagyu breeds, making our steaks a truly rare find.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003eOur Wagyu cattle are primarily raised on a diet of grass, which means they graze in pastures for most of their lives. However, during the last month before they are butchered, they are fed grain to enhance the flavor and marbling of the meat. \u003cstrong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed.\u003c\/strong\u003e We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\n\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"p-rich_text_section\"\u003e\u003cspan aria-label=\"\" class=\"c-mrkdwn__br\" data-stringify-type=\"paragraph-break\"\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e, producing “craft” Wagyu beef from our ranch to your table.\u003cbr\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40520270872634,"sku":"","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/ProfilePhoto-Wagyu_f0755aab-3e5a-4de3-b285-d0da0540c194.png?v=1724275616"},{"product_id":"wagyu-bone-marrow-canoe-style-cut","title":"Wagyu Bone Marrow","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBeef marrow bones are the perfect complement to any meal - There are a plethora of ways to prepare and enjoy bone marrow, such as roasting it until it's soft and caramelized, adding it to soups and stews for a rich, velvety touch, or whipping it into a luxurious butter with herbs and garlic to elevate your dishes!\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eAverage 1.3 LBS per pack\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eEach pack contains one bone cut in half, canoe style\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eGrass fed \u0026amp; \u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eGrain\u003c\/span\u003e \u003c\/strong\u003efinished Akaushi Wagyu\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003ebest \u003c\/strong\u003e\u003c\/em\u003eflavor possible\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eNo Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003eever\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness \u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"a603d2f7-4e5f-4a54-a667-0705ee4bd400\" dir=\"auto\" class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-2\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 juice:empty:hidden juice:first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003eBeef marrow bones are perfect for making a rich and nutritious beef broth with numerous health benefits. \u003cspan style=\"text-decoration: underline;\"\u003eHere are some compelling reasons to use marrow bones:\u003c\/span\u003e\u003c\/p\u003e\n\u003cb id=\"docs-internal-guid-12f58f78-7fff-5a87-339f-5435b3113bd3\"\u003e\u003c\/b\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003col\u003e\n\u003cli\u003eThe marrow bones produce an exceptional richness when used for making homemade broth.\u003c\/li\u003e\n\u003cli\u003eMarrow Bones are also a generative source of healthy fats.\u003c\/li\u003e\n\u003cli\u003eMarrow bones contain higher levels of CLA (conjugated linoleic acid) and anti-inflammatory omega-3 fatty acids.\u003c\/li\u003e\n\u003cli\u003eMarrow Bones contain many minerals that can easily be absorbed by our bodies.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur American Akaushi (AH-KA-OO-SHE) Wagyu is a premium crossbreed, guaranteed to be at least 50% pure, known for its rich marbling. These cuts are high in monounsaturated fats (\u003c\/span\u003e\u003cem\u003ewhich are considered healthier than saturated fats\u003c\/em\u003e\u003cspan\u003e\u003cem\u003e)\u003c\/em\u003e and oleic acid, offering a more balanced fat profile while delivering exceptional flavor. Akaushi, also known as Akage Washu, is one of the four elite Wagyu breeds, making our steaks a truly rare find.\u003c\/span\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40589870530618,"sku":"","price":17.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/ProfilePhoto-Wagyu_f0755aab-3e5a-4de3-b285-d0da0540c194.png?v=1724275616"},{"product_id":"sweetbreads-grass-fed","title":"Sweetbreads - Grass Fed","description":"\u003cp dir=\"ltr\"\u003eDelicate, tender, and rich in flavor, our sweetbreads are a prized delicacy, known for their buttery texture and mild taste. Sweetbreads are the culinary name given to the thymus gland, sometimes confused with the pancreas, ovaries, or testes, but it's the thymus that gives sweetbreads their unique appeal. Cherished in gourmet kitchens worldwide, sweetbreads have long been a favorite in French and Argentine cuisines. A true must-try for adventurous eaters and a surefire way to impress any dinner guest!\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAverage .80 LBS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eGrass fed \u0026amp; Grass finished\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e21 Day Dry Age for the \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ebest \u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eflavor and tenderness\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eNo grain, Antibiotics, GMOs, or Hormones - \u003cem\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eever\u003c\/span\u003e\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003eFrozen \u0026amp; vacuum sealed to conserve peak freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eWe will always aim to pull a cut that matches the weight for your order items. If the next closest option exceeds the average weight listed, we’ll gladly include it!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePreparing sweetbreads is comparable to preparing brains. \u003c\/span\u003e\u003cspan style=\"text-decoration: underline;\"\u003eHere’s a simple approach:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eRinse and soak them in a solution of 1 teaspoon of salt per cup of water, with an optional squeeze of lemon. Soaking times can vary from 1.5-2 hours to 4-6 hours, changing the water a few times (overnight is fine too). This softens the membrane and removes impurities.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAfter soaking, trim the outer membrane and connective pieces, ideally after poaching. Avoid breaking the lobes into small pieces.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFor grilling or braising, you can use them as is, but poaching is recommended for most recipes. Poach in liquid (broth, court bouillon, or salted lemon water) for 2 to 15 minutes, ensuring the sweetbreads are not fully cooked.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eCool them in ice water or on a towel. Optionally, place them between two plates with something heavy on top for 2-3 hours or overnight to flatten and remove excess moisture.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003eOnce prepared, proceed with your favorite recipe and savor the deliciousness!\u003c\/span\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDid you know that most grass-fed beef in America is actually imported from other countries? And those products can actually be labeled “product of the USA.” Most of the time, you as a customer have no idea if that animal has really been on grass their entire life. \u003c\/span\u003e\u003cstrong\u003eTo us, grass-fed means that the cows were fed 100% grass during their entire lifetime without shortcuts. In other words, “grass-fed, grass-finished.”\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eAll our cows are raised directly by the Circle J Ranch, and we have complete control over how the animal is produced and processed. We are passionate about giving people a healthy and quality product that we consider one of a kind.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eRaising cattle is an artisan craft we are excited to share with our customers. If any of our animals get sick, we do treat them, but we take them out of the supply of beef we provide to our grass-fed customers. We are devoted to providing the best and most natural product to you, direct from our ranch in the great state of Texas. Each animal is processed at either a local USDA or state-inspected facility and \u003c\/span\u003e\u003cstrong\u003edry-aged to enhance flavor and tenderness\u003c\/strong\u003e\u003cspan\u003e, producing “craft” grass-fed beef from our ranch to your table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-37f6ae78-7fff-83eb-956c-4a06eccb5e8c\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb id=\"docs-internal-guid-c09e6a82-7fff-b631-80e0-c6b64b57ad4e\"\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"Circle J Meat","offers":[{"title":"Default Title","offer_id":40683769004090,"sku":"","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0003\/8705\/5674\/files\/Facebookprofile2_600x-ezgif.com-webp-to-jpg-converter_7fd4843e-2b1f-4bc8-90cc-4fd0ab8ac7b1.jpg?v=1720579315"}],"url":"https:\/\/circlej.myshopify.com\/collections\/organ-meat.oembed","provider":"Circle J Meat","version":"1.0","type":"link"}