Ground coarser and fattier than our standard Wagyu ground beef, this blend holds its texture through a long simmer and adds extra richness to chili, Bolognese, or any slow-cooked ground beef dish.
Raised on pasture at our Hempstead, TX ranch
Akaushi Wagyu, grain-finished for exceptional marbling
Free of antibiotics and hormones
Vacuum-sealed frozen for freshness
Processed at local USDA-inspected facilities, shipped to Houston & across Texas
